Monday, 15 October 2007

Our Tomato Plants Have Withered!!

Not really enough to make a chutney, so apart from fried green tomatos, any ideas?


boudica of suburbia said...

why... fried green tomatoes of course! You dip in cornmeal and then fry. Mmmm... nice and greasy.

viridari said...

Perhaps a pico de gallo?

The Suburban Bushwacker said...

Just had a pile of FGT with bacon for breakfast. Nice and greasy = Yummmy!

The Suburban Bushwacker said...

Excellent suggestion, I'll get some Cilantro ( we call it coriander) while I'm out today, as by happy accident our chillies need harvesting too.

Anonymous said...

Fried green with pasta and red sauce on the side... tastes better than eggplant! I'm getting hungry thinking about it.