A tubby suburban dad watching hunting and adventure shows on TV and wondering could I do that? This is the chronicle of my adventures as I learn to learn to Forage, Hunt and Fish for food that has lived as I would wish to myself - Wild and Free.
Friday, 5 March 2010
BER-DOING!!!!
That we should be all so lucky this weekend
your pal
The Bushwacker
Monday, 1 March 2010
Spinning: A Yarn With An Urban Fly Guy
Some lesser known species of ‘trout bum’ found in the mud
A long-time ago another blogger had given me my first lesson on the fly, we’d stalked wild trout inside the M25 (the orbital road that encircles London), a summers day in the garden of england, a delightful afternoon spent on the banks once fished by Dickens, out in the further reaches of the ‘burbs but still technically within the city.
Defeated but not disheartened, we retreated to The Birds Nest to plot further adventures, where our arrival was celebrated by another group of builders.
Your pal
The bushwacker
Thursday, 18 February 2010
One Of The Good Guys.
A couple of nights ago I saw the first part of a new series on the BBC. Mastercrafts is Monty Don's new program about - well der - Masters of crafts. The first episode is about green wood working and features my old mate Guy Mallinson.
http://guymallinson.blogspot.com/
Tuesday, 16 February 2010
Handpresso - wilderness expresso maker review
The punters have to trust us not to take pictures of their hideous taste in interior design and post them on the internet (heartily pasted in disparaging remarks), and we have to trust them to lay on an acceptable minimum standard of recuperative. Sadly even your pal the bushwacker AKA London's gentleman plumber is unable to consistently find customers worthy of the customer service they are treated to.
THERE IS NO SUCH THING AS INSTANT COFFEE.
I've often though that we should get an expresso machine and flight case it, so we could set up our own coffee bar where ever we are, train one of the apprentices as a barista and improve our working conditions. So I was intrigued when I saw the Handpresso wilderness expresso maker in a french hunting magazine. Once again the internet came to my rescue and I was able to buy one at an 'unwanted christmas gift' price.
It's quite a chunky beast - you wouldn't really call it 'wilderness equipment', but I'm not sure how many they'd sell if they called it the 'Handpresso builders expresso maker'.
It really couldn't be much easier to use, if fact its a lot more straitforward than a lot of the counter-top expresso makers i've used. You set the release valve to closed, give it 30 pumps pressurizing it to 16 BAR [or 240 psi], pour a little boiled water into the clear plastic dome, tamp coffee grounds into the little hopper, drop the hopper into place, click the lid shut and you're good-to-go.
Out squirts a very convincing Expresso, just the kind of required recuperative that puts a spring in your step, widens the eye, fires the synapses, and lifts the human spirit. In summation a great bit of kit for picnics, beach casting, and car camping. Not really the kit of a backwoodsman. But as i've reported before if a little 'Glamping' is the price a purist such as myself must endure to have my sleeping bag warmed by the likes of the Ex Mrs SBW, well so be it.
Design, build, and the end product, defiantly put it in the category of 'things that don't suck'.
All the best
Your pal
The Bushwacker.
EDIT It's stopped working - Company declined to fix it - new review on the way
Wednesday, 10 February 2010
Pinole In One - Trail Foods
'La comida del desierto, the food of the desert, or pinole, as it is generally called, knocks the hind sights off all American condensed food. It is the only form in which you can carry an actual weight and bulk of nutriment on which alone one can, if necessary, live continuously for weeks, and even months, without any disorder of stomach or bowels. . . . The principle of pinole is very simple. If you should eat a break-
you could have taken down three times the quantity in one-tenth of the time. You would not feel the difference at your waistband, but you would feel it mightily in your legs, especially if you have a heavy rifle on your back. It works a little on the principle of dried apples, though it is quite an improvement. There is no danger of explosion; it swells to suit the demand, and not too suddenly.
Suppose, now, instead of raw corn-meal, we make it not only drinkable but positively good. This is easily done by parching to a very light brown before grinding, and grinding just fine enough to mix so as to be drinkable, but not pasty, as flour would be. Good wheat is as good as corn, and perhaps better, while the mixture is very good. Common rolled oats browned in a pan in the oven and run through a spice mill is as good and easy to make it out of as anything. A coffee mill may do if it will set fine enough. Ten per cent, of popped com ground in with it will improve the flavor so much that your children will get away with it all if you don't hide it. Wheat and corn are hard to grind, but the small Enterprise spice mill will do it.
You may also mix some ground chocolate with it for flavor, which, with popped corn, makes it very fine. . . . Indigestible? Your granny's nightcap! . . . You must remember that it is "werry fillin' for the price," and go slow with it until you have found your co-efficient. . . .
Now for the application. The Mexican rover of the desert will tie a small sack of pinole behind his saddle and start for a trip of several days. It is the lightest of food, and in the most portable shape, sandproof, bug and fly proof, and everything. Wherever he finds water he stirs a few ounces in a cup (I never weighed it, but four seem about enough at a time for an ordinary man), drinks it in five seconds, and is fed for five or six hours. If he has jerky, he chews that as he jogs along, but if he has not he will go through the longest trip and come out strong and well on pinole alone.'
Shooting and Fishing, Vol. XX, p. 248.
Tuesday, 9 February 2010
If You Write It - We Will Read it
After my last post I sent begging letters to far-flung places requesting dog-eared copies of yesteryears hunting and adventure magazines and writings. As I dreamed of reading something a bit better written, from a [mythical] past where all the writers were always on fire, a piece that could invoke the spirt of those quiet places. My RSS feeds reminded me that tomorrows bloggers will only see this golden age of outdoor blogging if we tell each other about it: Chad had sat down at his keyboard to cast his spell
....early on in life I found my primary solace in the solitary comforts of books, ponds, rivers, woods, fields and the company of dogs. I found something there I simply couldn’t find anywhere else. I knew it the first time I walked along a forgotten little trash-strewn suburban creek more drainage ditch than stream, casting for bluegills and finding such wonder and mystery in its tepid waters. I knew it the first time I sat huddled and freezing against the base of a tree as a buck - the first I’d ever seen not running like hell in the opposite direction – apparated before me like a passing drift of smoke. And I knew it the night I first heard the plaintive calls of a passing flock of Canada geese, somewhere far above me in the impossibly black night.
Charged they were, misadventures they nearly were!
“We drove up to the guides ramshackle house, the driveway entrance marked by a couple of mismatched fire hydrants (ill gotten to be sure). A couple of hounds of questionable pedigree lifted their mange ridden heads to see what the wind was dragging in, and wearily dropped them back into the dust wallow they were in. A little cur with half an ear came up happily to meet us, his tail just a waggin, and a look on his face, that in hindsight could have easily been taken as "Please, take me away from here!" But I was more taken by the charnel smell in the air; a mix between a slaughterhouse and a municipal waste dump. It wouldn't be long before I was to find out what caused that peculiar and most disagreeable odor.”
A Nice Walk In The Park
Where fitness is tested, and lessons in preparedness are learned.
“As I was licking the last bit of bacon grease, tomato, and mayo off my finger tips, I thought of how fortuitous I was to live on some land, far from the foolishness of subdivisions and McMansions. I made a comment to my wife about it. She nodded in agreement, and offhandedly remarked that, not only had I not shot any of my firearms in quite some time, but that I hadn’t even done any of my usual scouting either. Handing me the keys to the gun safe, she said I should really go and spend some quality time by myself and do a little shooting and maybe some scouting. “Who knows,” she said, “there could be a hog on the prowl somewhere.” Well I certainly didn’t need anymore encouragement.”
Wednesday, 3 February 2010
Write Your own

Monday, 1 February 2010
Your New Montana Home?

Shimano STC Travel Rod Review
Thursday, 28 January 2010
Bear Vs Plane

Wednesday, 27 January 2010
Thursday, 21 January 2010
Not Just Hot Air – Air Rifle Hunting

A string of happy coincidences have occurred in the last few weeks:
I got that permission to hunt rabbits
I got some unexpected and well-paid work over the holidays
I got a small but timely windfall
I saw the brand and calibre I wanted, at about the right money, on British Blades
PCP – Pre-Charged Pneumatic
I know they have their fans but to me springers (AKA break-action air rifles) are yesterday’s technology. As soon as I understood that, unlike a powder burning rifle or PCP, with a springer the recoil is happening BEFORE the pellet leaves the barrel, I knew I wanted a PCP. I’m told my rifle holds enough air for eighty shots between refills and either needs to be filled at the diving shop or pumped with a special ‘dry air’ pump.
There are nicer looking rifles (to my eye), there are marginally more accurate rifles (supposedly) and there are defiantly more expensive rifles. But all-in-all Air Arms offerings look unbeatable for value, and I read a few forum posts where people who now own more expensive rifles said they’d still recommend Air Arms for the money.
S400 Carbine.
My Rabbit hunting guru James Marchington uses an Air Arms S400 in his excellent DVD ‘Rabbits’ I was planning to buy the bottom of the range S200 but when the S400 Carbine came up I went for it. I like idea of the carbine (short barrel) model, as anything to make sneaking up on the wabbits easier has got to be a good thing.
.177
I wanted a rifle with as flatter trajectory as possible so I could have the best possible chance of putting the pellet where I aim it every time. The fabled extra oomph of the .22 sounds sweet, but where the pellet hits and what it does on arrival has to be more important than how much of it arrives there.
The three P’s of a clean kill - Placement, Placement, and Projectile.
Magazine [edited]
The rifles are shipped as single shot, a company called Rowan Engineering do an 8 shot conversion for which mine has.
Scope
With a huntable range of 35 yards, I didn’t need to sell a kidney for a Schmidt & Bender , and the rifle came with an AGS scope in 4-9X40 magnification.
Moderation
Not usually a word that’s synonymous with your pal the Bushwacker. On TV they’re called silencers, under UK law they’re called moderators, either way they turn PHHSSST! Into phhssst, and my rifle came with one.
The other bit of good news is that I ran into R&E and E very generously put her vegetarianism to one side and gave me permission to hunt her land!
Yes! What amounts to my own private hunting preserve in the New Forest.
Pigeon, Squirrel and those pesky Wabbits!
Your Pal
SBW
PS: I’ll not be going shooting for a couple of weeks so there’s bound to be time for more of the hot air regular readers have come to expect. Phew!
Saturday, 16 January 2010
The Elusive Obvious Pt2
Wednesday, 13 January 2010
Shhhh I'm Hunting Rabbits

Kent: 'The garden of England' Or A Giant Food Plot For Rabbits
If you want an answer: ask the question, ask and ask again, keep turning over stones, keep kissing frogs, until you find the one you want.
Here in Old Blighty there is no hunt-able public land. Animals can be wild and therefore belong to no one, but the land they are standing on is someone’s property and you can’t hunt on it without their permission. No Permission = No wild meat
Meanwhile back in the 'hood
The interview process for a new flatmate had been dragging on. The Co-op sends a list, we call the people, filter out a few nutters and ner-do-wells. Stay in a couple of evenings waiting for no-shows and just when we were thinking we’d have to start again in the new year the corner is turned, a nice chap turns up on one of the interview nights. The others like him and tell me they’re happy to live with him, if I like him he’s got the room.
We’ve chatted for a while. Seems like a good guy, I’m about to tell him he’s got the room if he wants it, when it occurs to me that I’m not just the mild mannered plumber and building contractor from the room next to the kitchen, I also have another identity, an alter ego, a super-hero identity. I’m SBW. The Suburban Bushwacker himself.
So it went something like this:
SBW “It’s only fair to let you know something about the way I live, [pause for dramatic effect] I occasionally come home with dead animals, [another pause for dramatic effect] not from the supermarket, but from nature. Animals that lived wild and free before they became my dinner. I eat road kill, and [one more pause for dramatic effect] I hunt. It’s very important to me, so it’s only fair to let you know up front, in case you’re squeamish about things like that, that I will sometimes be butchering whole animals in the kitchen”
“Really! Well I like eating meat and I’d like to come and hunt it with you”
SBW “ Excellent! As you’re from Kent maybe you can help, I’m looking for a farmer who’s over-run with Rabbits and Deer”
“My dad has a plant nursery, I’m sure he’d love you to come down and kill his Rabbits, they’re a major problem for him because they eat loads of his new plants”
SBW “Welcome home fella”
So the new-year is shaping up well, bathrooms to build, and Rabbits to hunt, wish me luck.
Your pal
SBW